Fundamentals Of Food Engineering
Material type:
TextLanguage: ENG Publication details: New Delhi PHI Learning 2010Description: 614ISBN: - 978-8120338715
| Item type | Current library | Status | Barcode | |
|---|---|---|---|---|
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College of Agricultural Engineering and Technology, Dapoli , Library Book Cart | Available | 005975 | |
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College of Agricultural Engineering and Technology, Dapoli , Library Book Cart | Available | 005976 |
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